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Agro-Science
Journal of Tropical Agriculture, Food, Environment and Extension
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ISSN 1119-7455
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Agro-Science Volume 5.1
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THE EFFECTS OF FOUR ...
COMBINING ABILITY AN...
SPATIAL VARIABILITY ...
INSECTICIDAL ACTIONS...
COMMUNITY EMPOWERMEN...
EFFECT OF PALM OIL M...
CONCENTRATION IN THE...
GENERATION BY GENERA...
STUDIES ON INTRA AND...
EFFECTS OF Moringa o...
Below are content of Volume 5.1 :
EVALUATION OF GENETIC VARIATIONS IN GROWTH AND YIELD COMPONENTS OF AROMATIC PEPPER LINES IN A DERIVED SAVANNA ECOLOGY OF NIGERIA.
EFFECTS OF FOUR AGROBOTANICAL EXTRACTS AND THREE TYPES OF BAGS ON THE CONTROL OF INSECT PESTS AND MOULDS OF STORED YAM CHIPS.
STUDIES ON SEED-BORNE PATHOGENS OF SOME NIGERIAN MELONS
GROWTH AND YIELD RESPONSES OF RAINY SEASON FIELD TOMATOES TO TIMING AND SPLITTING OF FERTILIZER APPLICATION
ADOPTION OF IMPROVED OIL PALM PRODUCTION AND PROCESSING TECHNOLOGIES IN AROCHUKWU LOCAL GOVERNMENT AREA OF ABIA STATE, NIGERIA
NUTRIENT COMPOSITION AND NUTRITIVE COST OF IGBO TRADITIONAL VENDOR FOODS AND RECIPES COMMONLY EATEN IN NSUKKA
THE USE OF NIGERIAN TEXTILES IN THE CONSTRUCTION OF TAILORED GARMENTS FOR WOMEN: A CASE STUDY OF THE UNIVERSITY OF NIGERIA, NSUKKA, COMMUNITY
Volume 10.1
Volume 9.3
Volume 9.2
Volume 9.1
Volume 8.3
Volume 8.2
Volume 8.1
Volume 7.3
Volume 7.2
Volume 7.1
Volume 6.2
Volume 6.1
Volume 5.2
Volume 5.1
Volume 4.2
Volume 4.1
Volume 3.2
Volume 3.1
Volume 2.2
Volume 2.1
Volume 1.2
Volume 1.1
Date:24/05/2013
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